Recipes

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Thanksgiving dinner with a Peruvian twist: Turkey with aguaymanto sauce

Whether you’re wanting to spice up your traditional Thanksgiving dinner back in the States, or bring the holiday to your friends in South America, the epicurean bloggers of Peru Delights have you covered.

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Bacalao a la Vizcaina, the dish of Holy Week (Recipe)

Lima is always a great alternative for tourism and gastronomy, especially with a host like local chef, Maria Zuñiga.